A legend is treaured is the David Tower luxury hotel. You are welcome to the hotel restaurant for a rich breakfast made of fresh ingredients, espresso coffee and hot drinks. In addition, you can have the Friday dinner in the hotel restaurant with a menu as the Sultan likes. The restaurant has a bar with a select wine menu and fine alcohol.
On the buffet you will find a variety of sweet and savory fresh breakfast pastries, fresh vegetable salads, hard and soft boutique cheeses, pickled and smoked fish, whole and cut fruits, pies and cakes, a variety of fresh breads, a health stand that includes yogurt, dried fruits and a variety of grains, boutique-made halvah, roasted vegetables and a variety of desserts.
The waiters will happily serve you a natural juice of your choice: oranges, red grapefruit, apples, lemonade, tomato juice, spirulina and your favorite coffee. You can also enjoy a hot dish of your choice: Fried eggs or omelet with toppings, israeli shakshuka, pancakes or french toast.
We offer special menus for groups and private and business events in a variety of serving styles and in full accordance with the event.
We welcome you to a Friday dinner at the David Tower Hotel, which includes a rich salad buffet, side dishes, main courses and desserts.
Cold\ hot drinks and alcohol at extra charge.
Wild lettuce salad, baby leaves, colored cherry tomatoes, colored peppers, carrot, cucumber, cabbage, olives, seeds, honey mustard vinaigrette, root vinaigrette, olive oil and lemon. Green salad, market/tomato salad, bean/ lentil/ quinoa salad, burgul salad, antipasto, eggplant salad, potato salad. A variety of Israeli salads- hummus, tahini, carrot salad, matbucha, olives, pickles.
Potato, rice, mujaddara, greens, ratatui, cusucs+ vegetables
Vegetable soup (orange, mushroom, onion, etc.)
Chicken soup + croutons
Carving – entrecote, chicken, goose leg, beef tongue in mushroom sauce, meat stew, salmon.
Seasonal fruits, chocolates, tarts, sweets
Your`e welcome to David Tower Hotel, where you can hold private and business events with high-level catering. Here you can hold special, exclusive, designed boutique events that include a variety of menus with unique culinary touches, with an emphasis on quality service.